My big grocery shopping day landed on October 30 this month. I shopped at Aldi's and Walmart, but on Thursday I went to Costco and picked up a few things to have on hand for Thanksgiving. I also picked up some sundry items.
I like getting light bulbs from Costco because they have the best deals. I bought another couple of boxes of LED Christmas lights too. I'm really hoping these last longer than 1-2 years like the standard bulbs. Half my tree was dark last year and I wasn't happy about it.
On to the grocery haul.
I got a lot of stuff to make salads: butter lettuce, cucumbers, tomatoes, bell peppers. I often add some mixed veggies too. I've found that if I eat a heavy meal at night (and by heavy I mean carb heavy) I have trouble sleeping. It's like my digestive system slows down and the food will sit in my stomach for hours, causing major discomfort. A salad hits the spot, and it's helped me drop 6 pounds - bonus!
The other Thanksgiving menu item I bought is the stuffing. I buy the Stove Top knock-off from Aldi's which is not as good as Stove Top but once I jazz it up it's way better. The secret is to add fresh onion, celery, rosemary, thyme and sage, along with the ground sausage. It tastes like it was made from scratch.
Aldi's has spaghetti noodles but they never have fettuccine noodles. I remembered to buy the fettuccine but not the alfredo sauce. Oops. I tried the Priano brand at Aldi's but I didn't like it much. It tasted bland. I'll have to pick up a jar of Bertolli next time I go to Walmart. Yes, I could make it from scratch, but the Bertolli sauce is actually really good and it saves me some time. I like saving time.
And that's it for this month's big shopping trip. So far this week I made the meatball sliders and bourbon chicken. Today it's spaghetti carbonara, one of E's and my favorites. The joy of menu planning is knowing you have everything you need whenever you need it.
No comments:
Post a Comment